Whole Amarnath, 250 g

Amaranth is the gluten-free seed of the broad-leafed amaranth plant and although not a grain or cereal, it is often treated as one due to its nutritional profile and its texture. It is gluten-free and suitable for people with Celiac Disease and is a great option to boost the nutritional power of gluten-free recipes as it has a much higher protein content than most other grains.